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Food Truck Market: ZIP 13360

Opportunity Score
46 / 100 Fair
Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 13360 is a car-dependent rural area — walkability data unavailable. Population sits at 227. Street corners won't work here. Operators who survive in markets like this run catering contracts, brewery residencies, and corporate campus routes. Walk-up customers are a bonus, not a revenue plan.

Market Summary

ZIP 13360 is an rural area. with a population of 227 and household incomes well above the national median ($107,750). There are 9 restaurants here but no registered food trucks — an untapped market with proven dining demand.

Area Profile

227
Population
$107,750
Median Income
+44% vs. national
Rural
Area Type
Median Age: 42.7 — older demographic, may prefer sit-down options.
College-Educated: 31.7% — balanced market for quality & value.

Competition

Food service establishments in ZIP 13360.

6
Sit-Down Restaurants
264.3 per 10K residents
3
Fast Food / Counter
132.2 per 10K residents

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$-666,666,700
Median Gross Rent
$340 K
Median Home Value

What to Expect Here

Go Where the Crowd Is

Low walkability means foot traffic isn't your friend. Farmers markets, corporate campuses, breweries with food programs, and private events are your revenue base. Get on Roaming Hunger or a local catering platform before you open.

Quick Facts

Area Type
Rural
Restaurants
9

vs. National Average

Median Income
+44% vs. $74,580

Check Another Market

Or estimate startup costs with our food truck cost calculator.

Data sources

U.S. Census Bureau (ACS, ZBP) · HUD Fair Market Rents · EPA Walkability Index · USDA RUCA · IRS SOI · FDIC Summary of Deposits