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Food Truck Market: ZIP 33066

Opportunity Score
61 / 100 Good
Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 33066 has decent foot traffic at 10.8/20 on the EPA walkability index. Income slightly below the national average ($56,721). Lunch and quick-service formats do well here. Premium pricing is harder to sustain than in high-income urban cores — keep your menu math tight.

Market Summary

ZIP 33066 is an urban area with moderate foot traffic. with a population of 16,673 and household incomes near the national median ($56,721). There are 3 restaurants here but no registered food trucks — an untapped market with proven dining demand.

Area Profile

16,673
Population
$56,721
Median Income
-24% vs. national
Urban
Area Type
10.8/20
Foot Traffic
Walkable
Median Age: 58.5 — older demographic, may prefer sit-down options.
College-Educated: 29.5% — balanced market for quality & value.

Competition

Food service establishments in ZIP 33066.

3
Sit-Down Restaurants
1.8 per 10K residents

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$2,290
2BR Fair Market Rent
$1,677
Median Gross Rent
$210 K
Median Home Value
Commissary estimate: This is a high-cost area. Monthly commissary kitchen rentals typically run $270–$470 in markets like this.

What to Expect Here

Fixed Location Beats Roaming

High-foot-traffic areas reward consistency. If you can secure a recurring spot near offices or transit stops, build your weekly schedule around it. Regular customers drive more revenue than novelty seekers.

Data sources

U.S. Census Bureau (ACS, ZBP) · HUD Fair Market Rents · EPA Walkability Index · USDA RUCA · IRS SOI · FDIC Summary of Deposits