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Food Truck Market: ZIP 33444

Opportunity Score
73 / 100 Good
Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 33444 has strong foot traffic at 14.2/20 on the EPA walkability index. Income near the national average ($74,803). Lunch and quick-service formats do well here. Premium pricing is harder to sustain than in high-income urban cores — keep your menu math tight.

Market Summary

ZIP 33444 is an urban area with moderate foot traffic. with a population of 23,231 and household incomes above the national median ($74,803). There are 56 restaurants here but no registered food trucks — an untapped market with proven dining demand.

Area Profile

23,231
Population
$74,803
Median Income
+0% vs. national
Urban
Area Type
14.2/20
Foot Traffic
Very Car-Dependent
Median Age: 41.0 — older demographic, may prefer sit-down options.
College-Educated: 24.6% — value-focused market, keep prices competitive.

Competition

Food service establishments in ZIP 33444.

40
Sit-Down Restaurants
17.2 per 10K residents
16
Fast Food / Counter
6.9 per 10K residents

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$2,210
2BR Fair Market Rent
$1,712
Median Gross Rent
$430 K
Median Home Value
1
Bank Branches
$95 K deposits
Commissary estimate: This is a high-cost area. Monthly commissary kitchen rentals typically run $270–$470 in markets like this.

What to Expect Here

Fixed Location Beats Roaming

High-foot-traffic areas reward consistency. If you can secure a recurring spot near offices or transit stops, build your weekly schedule around it. Regular customers drive more revenue than novelty seekers.

Data sources

U.S. Census Bureau (ACS, ZBP) · HUD Fair Market Rents · EPA Walkability Index · USDA RUCA · IRS SOI · FDIC Summary of Deposits