How many food trucks are in ZIP 34211?

There are 3 food trucks registered in ZIP 34211. Competition is low, which is a favorable signal for operators entering this market.

Is ZIP 34211 a good market for a food truck?

ZIP 34211 scores 71/100 on our food truck opportunity index — a good market. The score is calculated from walkability, median income, population density, and existing food truck competition.

What is the median household income in ZIP 34211?

The median household income in ZIP 34211 is $118,565, 59% above the national median of $74,580. Higher incomes support premium pricing and specialty food concepts.

How does food truck competition compare to restaurants in ZIP 34211?

Food trucks are 10.3% of the food service market in ZIP 34211 (3 trucks vs. 26 restaurants). Well-established truck culture — differentiation is non-negotiable.

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Food Truck Market: ZIP 34211

Opportunity Score

71 / 100 Good

Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 34211 is a car-dependent urban area. Walkability scores low — below the national average of 10.5. Most customers arrive by vehicle, so parking access matters more than foot traffic. Event catering and business park lunch routes outperform traditional street corners here.

Market Summary

ZIP 34211 is an urban area. with a population of 20,786 and household incomes well above the national median ($118,565). The area has 26 restaurants and just 3 food trucks — low competition with strong demand signals.

Area Profile

20,786

Population

$118,565

Median Income

+59% vs. national

Urban

Area Type

Median Age: 48.5 — older demographic, may prefer sit-down options.

College-Educated: 41.4% — strong appetite for artisan/specialty food.

Competition

Food service establishments in ZIP 34211.

Food Trucks

Low competition — room to establish

1.4 per 10K residents

Sit-Down Restaurants

6.7 per 10K residents

Fast Food / Counter

5.8 per 10K residents

What this means: Food trucks are 10.3% of the food scene here (3 trucks vs. 26 restaurants). Well-established truck culture — you'll need a strong concept to stand out.

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$2,410

2BR Fair Market Rent

$1,940

Median Gross Rent

$600 K

Median Home Value

Bank Branches

$540 K deposits

Commissary estimate: This is a high-cost area. Monthly commissary kitchen rentals typically run $290–$490 in markets like this.

What to Expect Here

Go Where the Crowd Is

Low walkability means foot traffic isn't your friend. Farmers markets, corporate campuses, breweries with food programs, and private events are your revenue base. Get on Roaming Hunger or a local catering platform before you open.

Premium Pricing Holds Here

Income levels and education rates both point toward a market that will pay for quality. Specialty ingredients, dietary accommodations, and strong branding all command price premiums in this ZIP. Don't race to the bottom.

Low Competition, Proven Demand

Only 3 food trucks registered here against 26 restaurants. Dining demand is proven and truck competition is minimal. This is a strong setup.