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Food Truck Market: ZIP 61553

Opportunity Score

22 / 100 Challenging

Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 61553 is a car-dependent suburban market. Walkability scores low — below the national average of 10.5. Most customers arrive by vehicle, so parking access matters more than foot traffic. Event catering and business park lunch routes outperform traditional street corners here.

Market Summary

ZIP 61553 is an suburban area. with a population of 269 and household incomes near the national median ($61,667).

Area Profile

269

Population

$61,667

Median Income

-17% vs. national

Suburban

Area Type

Median Age: 37.1 — mixed-age market, broad menu appeal.

College-Educated: 2.2% — value-focused market, keep prices competitive.

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$870

2BR Fair Market Rent

$839

Median Gross Rent

$69 K

Median Home Value

Commissary estimate: This is a low-cost area. Monthly commissary kitchen rentals typically run $100–$300 in markets like this.

What to Expect Here

Go Where the Crowd Is

Low walkability means foot traffic isn't your friend. Farmers markets, corporate campuses, breweries with food programs, and private events are your revenue base. Get on Roaming Hunger or a local catering platform before you open.