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Food Truck Market: ZIP 76308

Opportunity Score
67 / 100 Good
Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 76308 has decent foot traffic at 10.1/20 on the EPA walkability index. Income near the national average ($74,772). Lunch and quick-service formats do well here. Premium pricing is harder to sustain than in high-income urban cores — keep your menu math tight.

Market Summary

ZIP 76308 is an urban area with moderate foot traffic. with a population of 21,896 and household incomes above the national median ($74,772). There are 85 restaurants here but no registered food trucks — an untapped market with proven dining demand.

Area Profile

21,896
Population
$74,772
Median Income
+0% vs. national
Urban
Area Type
10.1/20
Foot Traffic
Walkable
Median Age: 30.7 — mixed-age market, broad menu appeal.
College-Educated: 20.6% — value-focused market, keep prices competitive.

Competition

Food service establishments in ZIP 76308.

35
Sit-Down Restaurants
16.0 per 10K residents
50
Fast Food / Counter
22.8 per 10K residents

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$1,108
Median Gross Rent
$210 K
Median Home Value
13
Bank Branches
$2.4 M deposits

What to Expect Here

Fixed Location Beats Roaming

High-foot-traffic areas reward consistency. If you can secure a recurring spot near offices or transit stops, build your weekly schedule around it. Regular customers drive more revenue than novelty seekers.

Young Market Dynamics

Median age under 32 and solid walkability is a good combination for street food. Late lunch and post-work hours tend to outperform breakfast in younger markets. Social media discovery works here too.

Data sources

U.S. Census Bureau (ACS, ZBP) · HUD Fair Market Rents · EPA Walkability Index · USDA RUCA · IRS SOI · FDIC Summary of Deposits