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Food Truck Market: ZIP 14487

Opportunity Score

73 / 100 Good

Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 14487 sits in the above-average walkability at 10.8/20 on the EPA index. Median income runs 22% above the national median — $90,714 vs. $74,580 nationally. High foot traffic and real purchasing power make this one of the stronger food truck markets in the country. The tradeoff: commissary kitchen rates and permit fees are elevated to match.

Market Summary

ZIP 14487 is an urban area with moderate foot traffic. with a population of 5,632 and household incomes above the national median ($90,714). There are 4 restaurants here but no registered food trucks — an untapped market with proven dining demand.

Area Profile

5,632

Population

$90,714

Median Income

+22% vs. national

Urban

Area Type

10.8/20

Foot Traffic

Walkable

Median Age: 46.7 — older demographic, may prefer sit-down options.

College-Educated: 22.9% — value-focused market, keep prices competitive.

Competition

Food service establishments in ZIP 14487.

Sit-Down Restaurants

7.1 per 10K residents

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$1,220

2BR Fair Market Rent

$786

Median Gross Rent

$210 K

Median Home Value

Bank Branches

$49 K deposits

Commissary estimate: This is a moderate-cost area. Monthly commissary kitchen rentals typically run $150–$350 in markets like this.

What to Expect Here

Fixed Location Beats Roaming

High-foot-traffic areas reward consistency. If you can secure a recurring spot near offices or transit stops, build your weekly schedule around it. Regular customers drive more revenue than novelty seekers.