Home › Florida › ZIP 32211

Food Truck Market: ZIP 32211

Opportunity Score

53 / 100 Fair

Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 32211 has strong foot traffic at 13.1/20 on the EPA walkability index. Income slightly below the national average ($55,208). Lunch and quick-service formats do well here. Premium pricing is harder to sustain than in high-income urban cores — keep your menu math tight.

Market Summary

ZIP 32211 is an urban area with moderate foot traffic. with a population of 36,253 and household incomes near the national median ($55,208). The area has 26 restaurants and just 5 food trucks — low competition with strong demand signals.

Area Profile

36,253

Population

$55,208

Median Income

-26% vs. national

Urban

Area Type

13.1/20

Foot Traffic

Walkable

Median Age: 34.5 — mixed-age market, broad menu appeal.

College-Educated: 13.5% — value-focused market, keep prices competitive.

Competition

Food service establishments in ZIP 32211.

Food Trucks

Low competition — room to establish

1.4 per 10K residents

Sit-Down Restaurants

2.2 per 10K residents

Fast Food / Counter

5.0 per 10K residents

What this means: Food trucks are 16.1% of the food scene here (5 trucks vs. 26 restaurants). Well-established truck culture — you'll need a strong concept to stand out.

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$1,440

2BR Fair Market Rent

$1,104

Median Gross Rent

$210 K

Median Home Value

Bank Branches

$42 K deposits

Commissary estimate: This is a higher-cost area. Monthly commissary kitchen rentals typically run $170–$370 in markets like this.

What to Expect Here

Fixed Location Beats Roaming

High-foot-traffic areas reward consistency. If you can secure a recurring spot near offices or transit stops, build your weekly schedule around it. Regular customers drive more revenue than novelty seekers.

Low Competition, Proven Demand

Only 5 food trucks registered here against 26 restaurants. Dining demand is proven and truck competition is minimal. This is a strong setup.