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Food Truck Market: ZIP 91978

Opportunity Score
85 / 100 Excellent
Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 91978 sits in the above-average walkability at 12.4/20 on the EPA index. Median income runs 50% above the national median — $111,506 vs. $74,580 nationally. High foot traffic and real purchasing power make this one of the stronger food truck markets in the country. The tradeoff: commissary kitchen rates and permit fees are elevated to match.

Market Summary

ZIP 91978 is an urban area with moderate foot traffic. with a population of 10,511 and household incomes well above the national median ($111,506). There are 7 restaurants here but no registered food trucks — an untapped market with proven dining demand.

Area Profile

10,511
Population
$111,506
Median Income
+50% vs. national
Urban
Area Type
12.4/20
Foot Traffic
Walkable
Median Age: 38.4 — mixed-age market, broad menu appeal.
College-Educated: 20.9% — value-focused market, keep prices competitive.

Competition

Food service establishments in ZIP 91978.

7
Fast Food / Counter
6.7 per 10K residents

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$3,110
2BR Fair Market Rent
$2,226
Median Gross Rent
$600 K
Median Home Value
Commissary estimate: This is a high-cost area. Monthly commissary kitchen rentals typically run $370–$570 in markets like this.

What to Expect Here

Fixed Location Beats Roaming

High-foot-traffic areas reward consistency. If you can secure a recurring spot near offices or transit stops, build your weekly schedule around it. Regular customers drive more revenue than novelty seekers.

Data sources

U.S. Census Bureau (ACS, ZBP) · HUD Fair Market Rents · EPA Walkability Index · USDA RUCA · IRS SOI · FDIC Summary of Deposits