Home › New York › ZIP 11003

Food Truck Market: ZIP 11003

Opportunity Score

91 / 100 Excellent

Based on walkability, population density, income levels, and food truck competition.

Market Profile

ZIP 11003 sits in the above-average walkability at 14.2/20 on the EPA index. Median income runs 65% above the national figure — $123,000 vs. $74,580 nationally. High foot traffic and real purchasing power make this one of the stronger food truck markets in the country. The tradeoff: commissary kitchen rates and permit fees are elevated to match.

Market Summary

ZIP 11003 is an urban area with moderate foot traffic. with a population of 44,716 and household incomes well above the national median ($123,000). There are 54 restaurants here but no registered food trucks — an untapped market with proven dining demand.

Area Profile

44,716

Population

$123,000

Median Income

+65% vs. national

Urban

Area Type

14.2/20

Foot Traffic

Very Car-Dependent

Median Age: 38.7 — mixed-age market, broad menu appeal.

College-Educated: 23.4% — value-focused market, keep prices competitive.

Competition

Food service establishments in ZIP 11003.

Sit-Down Restaurants

4.2 per 10K residents

Fast Food / Counter

7.8 per 10K residents

Operating Costs

Local cost levels affect commissary kitchen rates, permits, and event vendor pricing.

$2,670

2BR Fair Market Rent

$2,315

Median Gross Rent

$580 K

Median Home Value

Bank Branches

$450 K deposits

Commissary estimate: This is a high-cost area. Monthly commissary kitchen rentals typically run $320–$520 in markets like this.

What to Expect Here

Fixed Location Beats Roaming

High-foot-traffic areas reward consistency. If you can secure a recurring spot near offices or transit stops, build your weekly schedule around it. Regular customers drive more revenue than novelty seekers.